Dine at Gertrude's
John Shields—nationally acclaimed cookbook author, chef, and host of his own syndicated cooking program—brings his signature Chesapeake Bay cuisine to the BMA with his restaurant Gertrude's. Along with the popular Sunday Brunch (now also on Saturdays), Gertrude's tasty events are a great way to treat your friends and family.
BMA Members receive a 10% discount on meals!*
Looking for a special place to host your next event? Be it an intimate luncheon or a grand holiday gala, Gertrude’s can accommodate groups of 10 to 100+. With customized menus, Gertrude’s ensures your celebration is a
success! For more information, contact John Gilligan at firstname.lastname@example.org or 410-889-3399 x105.
|Tuesday–Friday||11:30 a.m. – 9 p.m.|
|Saturday||Brunch 10:30 a.m. – 3 p.m.
Dinner 5 – 9 p.m.
|Sunday||Brunch 10:30 a.m. – 3 p.m.
Dinner 5 – 8 p.m.